La Plage Dinner Menu

Dinner Menu in Wading River
Gluten Free
Vegan
Vegetarian
Salads
Tart Green Apple Salad
Mache, Walnuts, Blue Cheese, Sesame-Jerez Vinaigrette
$19.00Gold & Red Beet Salad
Micro Greens, Goat Cheese, Pepitas, Naval Oranges
$18.00Tri-Color Salad
Endive, Radicchio, Watercress, Ricotta Salata, Orange Zest, Marcona Almonds, White Balsamic Vinaigrette
$18.00Applewood Smoked Beef Carpaccio*
Manchego Cheese, Mesclun Greens, White Truffle & Sage Vinaigrette
$21.00
Appetizers
Creamy Sunchoke Soup
Caviar Slider, Sunchoke Chips
$18.00Sweet Pea & Mint Agnolotti
Spicy Lamb Sausage Ragu
$21.00P.E.I. Mussels
Creamy Basil Pesto, Polenta Croutons, Fresh Tomato
$23.00Escargot
Garlic, Parlsey, Lemon Crisp Baguette
$21.00Fresh Burrata Cheese
Garlic & Herb Grilled Sourdough, Caramelized Fennel, Coppa (Pork), Honey Dijon Rosemary Drizzle
$20.00Artisinal Cheese Platter
Assorted Chef’s choice cheese Rosemary Crackers, Crispy Baguette
$25.00Smoked Salmon Tartare
Fresh & Smoked Salmon, Caper, Lemon, Red Onion, Creme Fraiche, Potato Gaufrettes
$20.00
Raw Bar
Oysters*
Grains of Paradise Mignonette, Cocktail Sauce ~ (per pc.*)
$4.00Little Neck Clams*
Cocktail Sauce & Lemon ~ (per pc.*)
$2.00
Entrees
Rigatoni Pasta
Sun Dried Tomato-Manchengo Cheese Butter, Spinach, Aged Sherry, Flambeed Baby Shrimp
$31.00Pappardelle Pasta
Chorizo Sausage, Bay Scallops, Baby Shrimp, Mussels, Spicy Pomodoro Sauce
$31.00Duck Leg Confit
Fresh Chive Risotto, Truffle Essence, Exotic Mushrooms Served Table-Side
$35.00Pork Osso Bucco
Sweet Corn, Bacon & Sage Risotto, Baby Bok Choy
$37.00Lamb Duet
Crispy Lamb Shoulder Croquette, Marinated Leg of Lamb, Brussels Sprouts, Leeks, Pearled Barley, Black Garlic Aioli
$44.00Potato Crusted Cod
Butternut Squash Puree, Local Kale, Toasted Walnut Gremolata
$37.00Pan Seared Branzino
Sardinian Cous Cous, Roasted Peppers, Chorizo, Little Neck Clams, Swiss Chard
$38.00Pan Seared Fluke
Hawaiian Red Crab Fried Rice, Maui Pineapple, Sugar Snap Peas, Creamy Shellfish Sauce
$39.00Grilled Marinated Monkfish
Rancho Gordo Beans, Leeks, Oyster Mushrooms, Clam Broth, Lemon Aioli, Basil Pesto
$39.00Black Angus Filet Mignon**
Wild Mushrooms, Yukon Gold Potato Puree, Demi Glace
$56.00

